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Job Description We are currently recruiting for a full time, permanent, Quality Manager to join the team on site in Bicester, reporting to the Technical Manager, Fresh Manufacturing. As the Quality Manager it is your responsibility to oversee the technical management of our Fresh Kitchen and M&J Seafood businesses at our Bicester site. This involves ensuring their compliance with food safety, quality, hygiene and legal requirements through the implementation, monitoring, and audits of the Quality Management Systems (QMS). You will ensure due diligence systems (QMS) are continuously improved... more ->
My client, a boutique Hotel near Evesham area is looking to recruit a Bar Manager as they are looking to grow and expand the current team. It is an exciting opportunity to be a leading part of the team in developing the bar staff to provide a first class service and experience to the hotel guests. If you feel you are looking for that next step in your career then this could be the perfect opportuni click apply for full job details more ->
As Head Chef at the Angel Inn you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Castle Pubs, where each one of our pubs has its own story to tell click apply for full job details more ->
We are only able to accept applicants who have the right to work in the UK and live within a commutable distance to the location of the job role. The Chef must be reliable and fully competent in all aspects of kitchen duties and be able to produce a variety of menus, including catering for special dietary needs, whilst not exceeding the budget click apply for full job details more ->
About the Role To manage the effective preparation, cooking, display and service of all food and beverages to the highest standards. The role holder will report directly into the Executive Head Chef, and be involved in the effective running of the food and beverage service on a day to day basis. About You Candidates are required to have Food Hygiene Certificate level 3, City and Guilds 706 1/2 or equ click apply for full job details more ->
General Manager > Premium Casual Restaurant & Bar £50K + 10K Bonus High profile restaurant group, very premium Closed Sundays Versatile venue with amazing fresh food, trendy vibes and bar area Strong operator, exceptional standards and industry reputation Role: General Manager position running a premium quality, fresh food restaurant click apply for full job details more ->
Join Fullers: Where the true you thrives and diversity is embraced. At Fullers we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values doing things the right way, being part of the family, celebrating individuality and always asking whats next? define the essence of who we are. Fullers flagship London hotel, The Chamberlain offers four-star, AA-rated accommo click apply for full job details more ->
Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef click apply for full job details more ->
General Manager Vacancy The Sail Loft, Greenwich Join Fullers: Where the true you thrives and diversity is embraced. At Fullers we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values doing things the right way, being part of the family, celebrating individuality and always asking whats next? define the essence of who we are click apply for full job details more ->
We are so pleased to continue collaborating with a luxury hotel set on the beautiful coastline of Dorset. Part of a wonderful hotel group that takes pride in welcoming families with open arms, they are looking for an experienced Restaurant Manager to join their team. Due to the location, it would be ideal that you have a driving licence click apply for full job details more ->
Role: KFC Assistant Restaurant General Manager Location: Coatbridge, ML5 3SP Hours: Part-Time/Full-Time Hours Available/Permanent Salary: £27,000-£30,000 Bonus Scheme: Quarterly Bonus Incentive! Company: EG Group EG Group recruiting on behalf of YUM! At KFC, everyone gets a seat at our table click apply for full job details more ->
Role: Greggs Assistant Manager Location: Cottam,PR4 0RS Hours: Full Time Contract/Permanent Hourly Rate: £12.50 per hour Bonus Scheme: Quarterly Bonus Incentive! Company: EG Group We are looking for a dedicated Assistant Manager who can lead, inspire and motivate a team to join our welcoming Greggs bakery team! Our Retail Assistant Managers are responsible for managing the store when the Manager is not aro click apply for full job details more ->
Floor Manager Barrafina Restaurant London Bridge, London We are looking for a talented Floor Manager to join Harts Group as part of our exceptional front of house team at Barrafina Restaurant in London Bridge, London Meaningful Rewards at Harts Group Floor Manager salary of up to £41,484 based on 48hrs per week 50% Off all Food & Drink across all Harts Group Sit down meals with you and your tea click apply for full job details more ->
Millennium Gloucester Hotel London Kensington is seeking a Sous Chef who will be responsible for Chef de Parties, Sous chefs and to assist the Executive Head Chef with the smooth running of the kitchen ensuring that all the areas of the kitchen are maintained to the Hotel standard. To supervise and co-ordinate the Kitchen services with other hotel departments; deal with staff queries; solve any pr click apply for full job details more ->
Join our team! Are you a passionate Chef? If so, we'd love you to join our team at the Bolton Hospital! This role sits within our award-winning brand, Caterplus, one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community click apply for full job details more ->
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Greene King Pubs, where we have always been the beacon for communities, wherever people want to come toge click apply for full job details more ->
Chef De Partie £27/30,000 Plus Gratuities £6,000 PA (based on last year for full time employees) 45 Hours per week 4 Day Week Excellent Work/life balance Vitality Health Care Amazing Benefits (see below) If working as a Chef with a work life balance and great people around you then this is the job for you! As a Chef de Partie you will be part of a small team of Chefs and involved in working across all area click apply for full job details more ->
We have rare opportunity for an experienced and motivated Sous Chef to join our well established, high-end modern British kitchen. Our menu has manyclassic dishes, complimented with an a la carte offering that changes daily using locally sourced produce. Working with us provides the following benefits : Join a great team of 6 chefs Attractive basic salary Amazing Tips (£300 - £600 p/m) 45 - 48 hour week 2 fu click apply for full job details more ->
Role : Sous Chef Location: Orkney Salary/Rate of pay: £35,000 Platinum Recruitment are working in partnership with a popular harbourside townhouse hotel in Orkney and we have a fantastic opportunity for a Sous Chef to join their team What's in it for you? A role working for a company that simply knows the highlands & islands! Along with this there are also these benefits to enjoy: Quality live in acco click apply for full job details more ->
Are you an experienced Chef looking for a brand-new exciting opportunity? My client is a luxury beautiful independent hotel, set within gorgeous grounds, that offers elegance to all its clientele. They are looking for a hard-working talented Breakfast Chef to join their back of house team, providing amazing level of pastry dishes to their clientele in their rosette level kitchen click apply for full job details more ->